Its scientific name is Urechis unicinctus. It is a species of marine spoon worm widely referred to as the fat innkeeper worm or the man-hood fish. It is common in Asia, and a delicacy there. It is called pinyin in Chinese, yumushi in Japanese, and gaebul in Korean. It lives in burrows in sand and mud. It gets the name “fat innkeeper worm” because the tunnels it creates often contain other animals. This spoon worm is commonly eaten raw with salt and sesame oil in Korea and in parts of Japan.
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Showing posts with label Edible. Show all posts
Showing posts with label Edible. Show all posts
Thursday, March 14, 2013
Tuesday, February 19, 2013
World’s Most Expensive Sandwich Costs $237 And Is Covered In Edible Gold Dust ( LOOK)
The sandwich was made by Tangberry coffee house in Cheltenham, Gloucestershire, U.K.
It’s called The Bacon Bling Sandwich and it’s being called the world’s most expensive sandwich according to The World Record Academy, but NOT the Guinness World Records (record drama).
It’s currently being sold for charity, with proceeds going to SKRUM, a British charity which helps children in Swaziland learn to play rugby, and the Regular Forces Employment Association.
Ingredients: 7 rashers of rare breed pig bacon, sliced truffles, saffron, a free range egg, and most importantly, edible gold dust.
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